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    Anantara Kihavah unveils Maldives’ first underwater dining experience

    December 5, 2023
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    Anantara Kihavah Maldives Villas is set to offer an unparalleled dining experience for its guests. Renowned for its innovative approach to dining, the resort is now introducing an underwater restaurant, taking guests on a gastronomic journey like never before.

    Located six meters below the surface of the sea, this one-of-a-kind dining experience promises to be truly immersive. Guests will have the opportunity to marvel at the breathtaking marine life while enjoying a delectable meal. The restaurant will feature a floor-to-ceiling glass dome, providing an unobstructed view of the surrounding ocean and its inhabitants.

    The menu will be curated by the resort’s talented team of chefs, who will showcase their expertise in creating exquisite dishes inspired by the flavors of the Maldives. From fresh seafood delicacies to innovative vegetarian options, the restaurant will cater to every palate.

    To ensure the utmost safety and comfort for its guests, Anantara Kihavah Maldives Villas has partnered with experts in underwater architecture and engineering. The restaurant will be constructed using state-of-the-art materials and technology, ensuring a secure and unforgettable dining experience.

    In addition to the underwater restaurant, the resort will also offer a range of other unique dining options. Guests can choose to dine on a private sandbank, surrounded by the turquoise waters of the Indian Ocean, or enjoy a romantic dinner on a traditional Maldivian sailing boat.

    Anantara Kihavah Maldives Villas is renowned for its commitment to providing unforgettable experiences for its guests. With the introduction of the underwater restaurant, the resort continues to push the boundaries of luxury dining, offering a truly extraordinary culinary adventure. Whether it’s a special occasion or simply a desire for a unique dining experience, guests can now immerse themselves in the wonders of the sea while indulging in a world-class meal.

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